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REBEL
  • Signature CocktailsCurrent Category
  • Wine (Red & White)
  • Beers
  • Beverages
  • Appetizers
  • Entrees
  • Sides
  • Desserts
  • Happy Hour (T-F)(5-7PM)
  • Late Night Menu (Fri-Sat 11PM-1AM)
  • Brunch

REBEL Menu

29 Clinton St, New York, NY

29 Clinton St, New York, NY

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  • Signature CocktailsCurrent Category
  • Wine (Red & White)
  • Beers
  • Beverages
  • Appetizers
  • Entrees
  • Sides
  • Desserts
  • Happy Hour (T-F)(5-7PM)
  • Late Night Menu (Fri-Sat 11PM-1AM)
  • Brunch

Signature Cocktails

Tue-Sun

1791

Dark and white Barbancourt Rum, agave and fresh lime juice.

$18.00

Rebèl Punch

Spiced rum, mango juice and cranberry juice.

$18.00

Té Lakay

vodka, rum, tequila, triple sec, sour mix with a splash of Cola Lakay.

$18.00

Kremas

Sweet, creamy, and spicy Haitian beverage

$15.00

Kréyol Punch

Dark Barbancourt Rum, Pango Rum, cocktail juice, passion fruit juice

$18.00

First Republic

Crème liquor, coconut rum and cream of coconut.

$15.00

Pear Martini

Vodkay, coconut rum, chambered and pear juice

$18.00

Mangotini

Vodka, Grand Marnier, lime juice, and mango purée

$18.00

Prestige

Award winning Haitian American-style larger- refreshing, medium-bodied, balanced, with hints of citrus/grassiness.

$8.00


Wine (Red & White)

Tue-Sun

Malbec

$14.00

Merlot

$12.00

Pinot Noir

$13.00

Cabernet Sauvignon

$12.00

Pinot Grigio

$13.00

Chardonnay

$12.00

Sauvignon Blanc

$13.00

Rosé

$13.00

Moscato

$12.00

Prosecco

$12.00

Riesling

$12.00


Beers

Tue-Sun

Red Stripe

$8.00

Peroni

$8.00

Corona

$8.00

Heineken

$8.00

Stella Artois

$8.00

Guinness

$8.00

Prestige

Award winning Haitian American-style larger- refreshing, medium-bodied, balanced, with hints of citrus/grassiness.

$8.00


Beverages

Tue-Sun

Cola Lakay

A soda, often featuring a unique blend of tropical fruit flavors

$5.00

Passion Fruit

$5.00

Passion Fruit.

Mango

$5.00

Pineapple

$5.00

Cranberry

$5.00

Lemonade

$5.00


Appetizers

Tue-Sun

Tour of Haiti (Build your own)

Build your own Traditional Fritay; choose any combination of seven choices (served with Pikliz)

$6.00+

Tour of Haiti (Build your own).

Akra (Malanga Fritters)

Fried taro root (6) grated with fine herbs and spices. Served with tropical pikliz

$18.00

Chiktay Rolls

Salted smoked herring ceviche egg roll fried golden with cabbage slaw

$22.00

Rebèl Wings

Signature dry wings tossed in your choice of savory sauce

$18.00

Sak Pasé Shrimp

Kreyol seasoned shrimp and fried to golden perfection

$18.00

Kréyol Fries

Fries with a twist. Served with Kreyol aioli

$10.00

Signature Barbancourt Shrimp

Sauteed Barbancourt Kreyol shrimp infused with citrus, tomatoes, herbs, and spices

$22.00

Calamari Lakay

Deep fried calamari with marinara sauce

$18.00

Barbancourt Mussels

Barbancourt infused mussels. Served with garlic bruschetta

$22.00

Chiktay Aransò

Salted smoked herring ceviche. Served with savory green plantains

$20.00+

Seafood Fritters

Lobster and shrimp fried to golden brown perfection served with signature aioli

$18.00

Soup Joumou

A Haitian New Year’s classic served year-round. Celebrating freedom and tradition in every spoonful.

$16.00

Kreyòl Sautéed Spinach

$10.00


Entrees

Tue-Sun

Kréyol Chicken

Chicken marinated in traditional spices and served in our signature Kreyol sauce. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$30.00

Legume D'Ayiti

Traditional Haitian vegetable stew made with chayote squash infused with signature Kreyol spices. Served with choice of meat shrimp, beef, chicken, and vegetarian. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$28.00+

Rebèl Goat

Tender chunks of seasoned Goat fried golden or stewed in Kreyol sauce, Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$42.00

Lambi Lakay (Conch)

Savor Slices of Stewed conch in Kreyol Sauce

$48.00

Rebèl Lobster

Golden Fried lobster tail and Sake Pase Shrimp, Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$52.00

Rebèl Beef

Grass-fed spiced beef slow-braised to tender and flavorful then fried to crispy perfection. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$36.00

Signature Barbancourt Shrimp

Sauteed Barbancourt Kreyol shrimp wild shrimp sauteed to perfection, tossed in tomatoes, and herbs. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice), red beans and rice, and sweet, or green plantain

$32.00

Rebèl Salad

House salad with signature vinaigrette add protein: Basa $10, Shrimp $10 and Salmon $14

$12.00

Basa Kréyol Salad

Savory pan seared basa fillet served on a signature salad

$16.00

Signature Barbancourt Shrimp Salad

Barbancourt Kreyol shrimps over signature salad vinaigrette

$24.00

Rebèl Salmon

Fresh salmon either pan seared, jerk or in our signature Kreyol sauce

$42.00

Rebèl Griot

Haitian style chunks of pork slow-braised in spices then fried to golden perfection. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$32.00

Basa Kréyol

Savory pan-seared fillet, prepared either steamed, or Kreyol reduction, or fried golden. Served with your choice of our famous Djon Djon rice traditional Haitian black mushroom rice, red beans and rice

$30.00

Rara Pasta

Penne pasta tossed in a rich Alfredo-white wine cream sauce, infused with our signature epis blend finished with fresh herbs and a touch of parmesan. Add protein : Plain $24, Lobster $18, Salmon $14 and Shrimp $10

$24.00

Caribbean Red Snapper

Prepared either fried, simmered in a rich creole sauce or Gros Sèl.

$54.00


Sides

Tue-Sun

Green Plantains

Crushed green plantain fried to golden perfection

$10.00

Red Beans Sauce (Sauce Pois)

A blend of beans simmered with traditional spices and aromatics to create a rich and savory accompaniment

$6.00

Caribbean Red Beans and Rice

Hearty red beans paired with seasoned rice, a delicious comfort dish

$12.00

Sweet Plantains

Fried sweet ripe plantains

$10.00

Sweet Plantains.

White Rice

Light and fluffy white rice

$10.00

Macaroni Au Gratin

Baked macaroni pasta covered in a golden, crispy cheese crust

$14.00

Djon Djon (Black Mushroom Rice)

A traditional Haitian side dish featuring uniquely flavored black mushrooms, simmered with jasmine rice, typically including a hint of garlic and herbs

$14.00

Kreyòl Sautéed Spinach

$10.00


Desserts

Tue-Sun

Pain Patate

Haitian bread pudding served with kremas

$15.00

Red Velvet Cake

Drizzled with kremas

$12.00

Fried Cheesecake

Deep-fried cheesecake with carmel and raspberry drizzle

$14.00


Happy Hour (T-F)(5-7PM)

Tue-Sun

Wine and Beers

$6.00

Classic Margarita

$10.00

Rum and Coke

$10.00

Tequila and Soda

$10.00

Vodka and Coke

$10.00

Screwdriver

$10.00

Gimlet

$10.00

Whiskey Sour

$10.00

Gin and Tonic

$10.00


Late Night Menu (Fri-Sat 11PM-1AM)

Tue-Sun

Calamari Lakay

Deep fried calamari with marinara sauce

$18.00

Seafood Fritters

Lobster and shrimp fried to golden brown perfection served with signature aioli

$18.00

Chiktay Rolls

Salted smoked herring ceviche egg roll fried golden with cabbage slaw

$22.00

Chiktay Aransò

Salted smoked herring ceviche. Served with savory green plantains

$20.00+

Kréyol Fries

Fries with a twist. Served with Kreyol aioli

$10.00

Akra (Malanga Fritters)

Fried taro root (6) grated with fine herbs and spices. Served with tropical pikliz

$18.00

Rebèl Wings

Signature dry wings tossed in your choice of savory sauce

$18.00

Sak Pasé Shrimp

Kreyol seasoned shrimp and fried to golden perfection

$18.00

Caribbean Red Beans and Rice

Hearty red beans paired with seasoned rice, a delicious comfort dish

$12.00

Djon Djon (Black Mushroom Rice)

A traditional Haitian side dish featuring uniquely flavored black mushrooms, simmered with jasmine rice, typically including a hint of garlic and herbs

$14.00

Green Plantains

Crushed green plantain fried to golden perfection

$10.00

Sweet Plantains

Fried sweet ripe plantains

$10.00

Sweet Plantains.

Macaroni Au Gratin

Baked macaroni pasta covered in a golden, crispy cheese crust

$14.00

Tour of Haiti (Build your own)

Build your own Traditional Fritay; choose any combination of seven choices (served with Pikliz)

$6.00+

Tour of Haiti (Build your own).

Brunch

Grits and Barbancourt Shrimp

Succulent shrimp sautéed in a rich barbancourt epis sauce served over island spice grits.

$24.00

Chicken and Waffles

Crispy fried wings served atop of fluffy belgian waffles drizzled with a touch of our signature kremas.

$22.00

Rara Pasta

Penne pasta tossed in a rich Alfredo-white wine cream sauce, infused with our signature epis blend finished with fresh herbs and a touch of parmesan. Add protein : Plain $24, Lobster $18, Salmon $14 and Shrimp $10

$24.00

Rebèl Salad

House salad with signature vinaigrette add protein: Basa $10, Shrimp $10 and Salmon $14

$12.00

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